Steak house YOSHIDA ～English Page
Enjoy a delicious meal of top-quality A-5 grade Japanese Black Beef in our relaxed atmosphere.
Rare parts A5-BMS No. 12
A5 has a BMS (marbling) ranking from 8 to 12,with 12 being the highest rank.
The higher the number, the higher the quality of the meat.
Of course, Kobe Beef is more than a famous brand beef.
It is almost never sold in the market.
Your steak is prepared right before your eyes, so that you can enjoy it at its most fresh!
Your meals are served according to your pace.
We purchase only quality meat after tasting and checking to serve fine stakes to our customers at reasonable costs!
Our in-house tank keeps fresh tiger prawns, abalones, and Ise lobsters in stock.
Whether you choose order from our course menu or ala carte, we're sure you'll enjoy your meal.
Course
Kuroge Wagyu Beef A5 BMS No.12 tenderloin course
(100g) ¥14,450
*Reservation required by the day before
- One dish
- Grilled vegetables
- Tenderloin or Sirloin
- Garlic toast
- Salad
- Fried vegetables
- Frid Rice
- Desert
Sirloin steak course
・(100g) with pilaf ¥10,960
・(150g) with pilaf ¥13,960
- One dish
- Grilled vegetables
- Seasonal fish
- Tenderloin (100g) or Sirloin (100g)
- Garlic toast
- Salad
- Fried vegetables
- Frid Rice
- Desert
Chef course
・(Here) with pilaf ¥15,790
・(Sirloin) with pilaf ¥13,360
- One dish
- Grilled vegetables
- Tenderloin or Sirloin
- Garlic toast
- Salad
- Fried vegetables
- Frid Rice
- Desert
Pair course
・ Fillet (200g) ¥45,600
・Sirloin (200g) ¥38,700
・ Fillet (100g) & Sirloin (100g) ¥42,000
- One dish
- Grilled vegetables
- Kuruma shrimp (2 pieces)
- Live black abalone (1 piece)
- Tenderloin (200g) or Sirloin (200g)
- Garlic toast
- Salad
- Fried vegetables
- Frid Rice
- Desert
A la carte menu
- Tenderloin steak (100g)
- ￥11,600
- Sirloin steak (100g)
- ￥7,700
- Wild tiger prawns (×2)
- Market price
- Grilled abalone butter
- Market price
- Japanese spiny lobster (reservation required)
- Market price
- Seasonal fish
- ￥1,980
- Grilled scallop
- ￥2,200
- squid
- ￥1,570
- Octopus Muniel
- ￥1,570
- oyster (winter / reservation required)
- ￥2,500
- Foie gras steak
- ￥2,800
- Grilled beef tongue garlic butter
- ￥3,000
- outside skirt steak
- ￥1,880
- hamburger steak set (reservation required)
- ￥2,200
- Grilled chicken thigh Black pepper
- ￥850
- Japanese beef sashimi
- ￥2,420
- Roast Japanese beef
- ￥2,420
- Seasonal salad
- ￥880
- Japanese basil pilaf
- ￥1,470
- garlic rice
- ￥1,470
- Omelette rice
- ￥1,800
- rice set
- ￥850
- Baked ice cake(Reservation required)
- ￥3,000
- Homemade sherbet
- ￥450
Drink menu
- Glass wine, red or white
- ￥1,150
- White wine
- ￥5,030～
- Red wine
- each ￥5,030～
- Draft beer
- ￥840
- Shochu grain alcohol
- each ￥730～
- Cocktails
- each ￥730～
- Soft drinks
- each ￥530
Shop guide
Address
〒542-0083
1F, Minami Grand Kaikan 2-5-19 Higashi Shinsaibashi, Chuo-ku, Osaka 542-0083
Access
5 minute walk from subway Midosuji line Shinsaibashi station
Phone
Open schedule
Mon～Sat 17:00～23:30(L.O.21:30)
Holidays 17:00～23:00(L.O.21:00)
Closed
Sunday (open when Monday is a holiday, and closed the following Monday)
Average cost
￥10000
Credit Cards accepted
VISA MASTER UC DC Diners Club American Express JCB
Dress code
No
Capacity
9 seats
Options
English menu available / English speaking staff available / Takeout menu available / Birthday benefits in menu / Equipped with Wine cellar
