English

ステーキハウス よし田

Steak house YOSHIDA ~English Page

Enjoy a delicious meal of top-quality A-5 grade Japanese Black Beef in our relaxed atmosphere.

We're proud to bring you nothing but the best in A-5 grade Japanese Black Beef.

Your steak is prepared right before your eyes, so that you can enjoy it at its most fresh!
Your meals are served according to your pace.

We purchase only quality meat after tasting and checking to serve fine stakes to our customers at reasonable costs!
Our in-house tank keeps fresh tiger prawns, abalones, and Ise lobsters in stock.

Whether you choose order from our course menu or ala carte, we're sure you'll enjoy your meal.

Course

Tenderloin steak course(150g)

¥11,140
with garlic rice or Japanese basil pilaf ¥12,470

  • Appetizer
  • Side Dish
  • Grilled Vegetables
  • Garlic Toast
  • Tenderloin
  • Salad
  • Fried Vegetables
  • homemade sherbet

Sirloin steak course(150g)

¥11,140
with garlic rice or Japanese basil pilaf ¥12,470

  • Appetizer
  • Side Dish
  • Grilled Vegetables
  • Garlic Toast
  • Sirloin steak
  • Salad
  • Fried Vegetables
  • homemade sherbet

Chef's course
(fish and meat)

¥10,470
with garlic rice or Japanese basil pilaf ¥11,800

  • Appetizer
  • Side Dish
  • Grilled Vegetables
  • Garlic Toast
  • Seasonal Fish
  • Tenderloin or Sirloin steak
  • Salad
  • Fried Vegetables
  • homemade sherbet

random course
(KurogeWagyu)

¥12,000

  • Appetizer
  • Grilled Vegetables
  • Garlic Toast
  • Side Dish 1
  • Side Dish 2
  • Tenderloin or Sirloin steak
  • Salad
  • Garlic rice or Japanese basil pilaf
  • homemade sherbet

Pair course(tiger prawn,abalone,and meat)for two persons

¥32,380
with garlic rice or Japanese basil pilaf ¥35,040

  • Appetizer
  • Grilled Vegetables
  • Garlic Toast
  • Butter Flavored Prawns
  • Butter Flavored Abalone
  • Tenderloin or Sirloin
  • Salad
  • Fried Vegetables
  • homemade sherbet

A la carte menu

Tenderloin steak (100g)
¥7,330
Sirloin steak (100g)
¥7,330
Wild tiger prawns (×2)
¥4,500
Grilled abalone butter
Market price
Seasonal fish
¥1,800
Grilled scallop with butter
¥1,800
squid
¥1,330
oyster
¥1,800
Foie gras steak
¥2,380
Octopus Muniel
¥1,330
Japanese beef sashimi
¥2,200
Roast Japanese beef
¥2,200
Japanese basil pilaf
¥1,330
garlic rice
¥1,330
Omelette rice
¥1,900
rice
¥770
Baked ice cake(Reservation required)
¥2,380

Drink menu

Glass wine, red or white
¥1,100
White wine
¥4,500~
Red wine
each ¥4,500~
Draft beer
¥800
Shochu grain alcohol
each ¥700~
Cocktails
each ¥700~
Soft drinks
each ¥500

Shop guide

Address

〒542-0083
1F, Minami Grand Kaikan 2-5-19 Higashi Shinsaibashi, Chuo-ku, Osaka 542-0083

Access

5 minute walk from subway Midosuji line Shinsaibashi station

Phone

06-6212-0054

Open schedule

Mon~Sat 17:00~23:30(L.O.22:00)
Holidays 17:00~22:30(L.O.21:30)

Closed

Sunday (open when Monday is a holiday, and closed the following Monday)

Average cost

¥10000

Credit Cards accepted

VISA MASTER UC DC Diners Club American Express JCB

Dress code

No

Capacity

19 seats

Options

English menu available / English speaking staff available / Takeout menu available / Birthday benefits in menu / Equipped with Wine cellar